Each 10 Ml Prepared out of :
| S.No | Sanskrit Name | Botanical Name | Qty |
| 1 | Guda | Saccharum officinarum | 3.650 g |
| 2 | Abhaya | Terminalia chebula | 0.146 g |
| 3 | Dhatri | Phyllanthus emblica | 0.292 g |
| 4 | Kapitha | Limonia accidissima | 0.183 g |
| 5 | Visala | Citrullus colocynthis | 0.091 g |
| 6 | Lodhra | Symplocos cochinchinensis var.laurina | 0.037 g |
| 7 | Maricha | Piper nigrum | 0.037 g |
| 8 | Krishna | Piper longum | 0.037 g |
| 9 | Vella | Embelia ribes | 0.037 g |
| 10 | Elavaluka | Pranus avium | 0.037 g |
| 11 | Dhataki | Woodfordia fruticosa | 0.292 g |
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